The recipe of Nero di Seppia
Get a piece of paper. Baking paper. Take a pen. And a pan. Dip it into ink. Black ink. Create poetry to your taste.Who am I?
Doriana Manzella. Copywriter for work, chef for passion.Blogroll
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Nero di Seppia by Doriana Manzella is licensed under a Creative Commons Attribuzione - Non commerciale - Non opere derivate 3.0 Unported License.
Based on a work at www.nerodiseppiablog.wordpress.com.
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Tag Archives: fish
Sarde a beccafico
While happily surfing through the oceans of the world wide web, I captured in my net a shoal of squirming sardines, on the blog Manineinpasta.com. Stefano and the little G. illustrate the curious story which gives the name to one … Continue reading
